Buy Ragi (Kezhvaragu) Millet Flour Online | Vanamali Organic Farm
Regular price
Rs. 200.00
per
kg
Sale ends in:
Buy premium Ragi (Kezhvaragu) Millet Flour from Vanamali Organic Farm. Stone-ground from naturally grown finger millet, this wholesome flour is rich in fibre, calcium, and essential nutrients. Perfect for preparing healthy roti...
Special Offer
- In Stock
- Free Delivery Available*
- Sale 30% Off Use Code: Deal30
HURRY UP! ONLY 100 LEFT IN STOCK
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Buy Ragi (Kezhvaragu) Millet Flour Online | Vanamali Organic Farm
Regular price
Rs. 200.00
per
kg
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 45 days of purchase. Duties & taxes are non-refundable.
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Description
Outstanding Features
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Instructions
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Mauris maximus 110ºC. -
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Shipping & return
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Buy premium Ragi (Kezhvaragu) Millet Flour from Vanamali Organic Farm. Stone-ground from naturally grown finger millet, this wholesome flour is rich in fibre, calcium, and essential nutrients. Perfect for preparing healthy rotis, dosas, porridge, idiyappam, and traditional South Indian recipes. Available in 250g (₹200).
The Traditional Superfood for Everyday Nutrition
Vanamali Organic Farm's Ragi (Kezhvaragu) Millet Flour is made from carefully selected, naturally grown finger millet that is traditionally stone-ground to preserve its natural nutrients, flavour, and goodness. Known as one of India's most nutritious ancient grains, ragi is an excellent source of calcium, dietary fibre, and plant-based nutrition, making it a perfect choice for healthy daily meals.
Every pack is hygienically processed and packed to deliver freshness, purity, and authentic taste straight from our farm to your kitchen.
🌿 Why You'll Love It
✔ 100% Premium Ragi (Kezhvaragu) Millet Flour
✔ Naturally Grown Finger Millet
✔ Traditional Stone-Ground Process
✔ Rich in Calcium & Dietary Fibre
✔ No Artificial Colours or Preservatives
✔ Hygienically Cleaned & Packed
✔ Naturally Gluten-Free*
*Processed in facilities that may handle other grains.
Ingredients
100% Premium Ragi (Kezhvaragu / Finger Millet)
No additives. No preservatives.
Health Benefits
- Naturally rich in calcium for strong bones and teeth
- High in dietary fibre to support healthy digestion
- Provides sustained energy throughout the day
- Contains naturally occurring iron, antioxidants, and essential minerals
- Supports a balanced and nutritious lifestyle
- A wholesome alternative to refined wheat flour
Ways to Use
- Prepare soft and healthy ragi rotis.
- Make nutritious dosa and adai batter.
- Cook traditional ragi porridge (kanji).
- Prepare idiyappam, puttu, and mudde.
- Use in pancakes, cookies, and healthy baked recipes.
- Add to smoothies and health drinks for extra nutrition.
Storage Instructions
- Store in a cool, dry place away from direct sunlight.
- Transfer to an airtight container after opening.
- Keep away from moisture to maintain freshness and quality.
Shelf Life
6 Months from the date of packing.
Why Choose Vanamali Organic Farm?
At Vanamali Organic Farm, we are passionate about preserving India's traditional grains through sustainable farming and careful processing. Our Ragi (Kezhvaragu) Millet Flour is naturally grown, stone-ground, and hygienically packed to retain its authentic taste, natural nutrition, and wholesome goodness—bringing healthy, traditional food from our farm to your family.

